Category Archives: Santos Tomas

Valencia Rice

The Valencia rice is versatile and can be used in a variety of Mediterranean rice dishes.

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Bomba Rice

This variety of rice was already grown in the 19th century, and has been preserved by genealogical selection at Sueca Rice Station (Valencia) since 1929.┬áIt is regarded by many as the “King De Arroces” (King of Rice) for its excellent … Continue reading

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